The love for authentic flavour, the search for aromas and quality that only the original natural materials and the traditional way of brewing can ensure, led to the creation of the first fresh Greek organic beer of traditional brewing: "Piraiki".
"Piraiki" is a fresh beer, in limited quantity, without added flavours and preservatives. Selecting malt and hops of certified organic cultivation and origin "we boil" the traditional way and we leave the aromas and flavoursome substances, those that mass production does not discover, those that make beer an exclusive, tasty and qualitative drink. Engaging technology, as for the installations and the methods of hygiene, with tradition as far as the process of brewing and the natural biological malt are concerned, we applied in Greece the German "Law of Cleanliness".
"Piraiki" combining freshness and tradition, is brewed, blended and matured within 6 weeks no matter season. It is offered in two types: Pils and Pale Ale.